The 2020 Adventure Club is off to a rollicking start! Here were the first two flavors: Fluffernutter & Friends This was one of the very first Adventure Club flavors we dreamed up, and we are so excited to share it with you. We start with a salted peanut butter ice cream base, super rich and creamy. We throw in chunks of homemade oatmeal cookies and dollop in our homemade marshmallow fluff. This flavor is a tribute to nostalgic snacks like fluffernutter sandwiches (PB + fluff)

Seward’s Day is at the end of this month (commemorating the signing of the Alaska Purchase treaty in 1867), and we started asking ourselves what various events in Alaskan history would look like in the form of ice cream. This month’s pints are along the theme of the discovery of oil. Prudhoe Pretzel ​​Even during the winter, there’s no such thing as a slow day at Wild Scoops. Here in the Test Kitchen we’ve been searching for a flavor that captures the essence of hard work and

As a collection, we’re calling this collection “South x Northwest,” or, informally, “Eat Your Veggies, Y’All.” Sweet Papa An ice cream funded by one of the most tender, vitamin-rich, and mouth-watering of garden jewels. Pinches of nutmeg and allspice underline the dulcet, earthy embrace of roasted sweet potatoes. Nestled into this tuberific base are homemade graham cracker morsels and a frozen cache of dark chocolate fleck, all adding up to a flavor both sophisticated and scr

The Ice Cream Adventure Club has begun! Here are the January 2019 flavors: Buttermilk + Honey Cornbread Gravel This ice cream flavor starts with a buttermilk base (it reminded some of our tasters of frozen yogurt!) with little bits of honey cornbread “gravel,” made with local Gabel Family Farm honey. We call it ‘gravel,’ because as opposed to pans of cornbread that we cut into cubes, we make and bake crumbles of a deconstructed cornbread that hold their own in the ice cream w

*** Smoky Tea + Orange Caramel *** Lapsang souchong is a black tea known for its smoky taste. That distinctive flavor comes from the last step in a lengthy preparation process: after tea leaves are harvested, they are dried, rolled, fermented, pan-fried, and finally smoked over wood-fires. For this flavor, we blend a light milk chocolate in with the tea in the base — it sort of reminds us of drinking hot cocoa by a campfire! The homemade orange caramel is a bright citrusy not

This month’s flavor line-up all follows the same conceptual theme of Pizza Party. We got to collaborate with three new partners, which is always really fun for us. We hope that we can do more flavors with them! *** Bruschetta Believe It! *** An ice cream that tastes like pizza?! At Wild Scoops, we like to toy with other food concepts and see how we can best bring them to life in ice creams. For this flavor, we made a sweet tomato jam from fresh tomatoes and some unique spices

This month’s flavor line-up is really fun and funky, a celebration of the lengthening of days and the arrival of spring. March Pick-up Week: March 13th-18th at the Scoop Shop (429 E St), Tuesday-Sunday, 12-9pm March 15th at the Test Kitchen (636 E. 15th Ave), Thursday, 4-6:30 pm Will you be out of town? Send us an email, let us know when you will return and which spot you will pick up from, and we will set the ice cream aside for you! We keep Club ice cream at both locations

February Adventure Club pick-up week is the 13th-18th! Here's a bit more detailed information about each of our flavors: *** Bonjour, Bostock *** Bostock (or, in French, Brioche aux Amandes) is a pastry that will make you rethink your brunch French toast (if not blow your mind / change your life). It starts with day old brioche, or in our case, challah from Fire Island Rustic Bakeshop. The rich bread gets soaked through orange-almond syrup, streaked with local jam, smeared wi

It's pick-up week for the Ice Cream Adventure Club! Members can pick up their goodies at the Scoop Shop during all open hours, or at the Test Kitchen from 4-6:30pm on Thursday, Jan 18! We can't wait to meet you all! We've emailed out some information about this month's flavors. Here's some even more info -- The Botanist's Notes! * * * * Meet the stars of this month’s Adventure Club: rosemary and turmeric! In terms of taste, these flavors offer a beautiful contrast. Rosem

Here's all the information you need to know about how to purchase the Wild Scoops Ice Cream Adventure Club as a gift! Ice Cream Adventure Club - $24 for January Trial, or $100 for full season (Jan-May). Each month, club members will get two pints + 1 ice cream surprise...not to mention a cool magnet and other deals. Each month, we have one pop-up week, with pick-up options from 4:30-6:30 pm on Tues-Thurs, in South Anchorage, Midtown, and near Downtown. For more specifics on d

Purple ice cream?! Potato chips?! Let the adventure begin! Our intrepid club members signed up (or got signed up) to receive two unique ice cream pints and one ice cream themed surprise each month, January-May. Our goal: use a ton of local products in creative, wildly delicious ways. Alaskans may not be able to grow every fruit and vegetable, but our potatoes are legendary. The Alaska Chip Company then takes those potatoes and makes kettle chips out of them (rated #2 out of 1